PROJECT HIGHLIGHT!
TEMPLE UNIVERSITY STUDENT CENTER DINING
A Look Inside ...
DEDC Engineering worked on a team with WTW Architects to design a dynamic transformation of the Student Dining Center at Temple University's Howard Gittis Student Center. These renovations included branded, new spaces for food service vendors, a variety of spacious seating areas and options, as well as kitchen and back-of-house facilities. The dining offerings were expanded to include a Zaya, SaladWorks, BurgerFI, Zen, Chick-Fil-A, Twisted Taco and Which Wich. A new Starbucks was created in the atrium lobby where students can grab a coffee while studying, socializing or using the various services offered inside the Student Center. DEDC provided MEP engineering, design and planning services for this project managed by Aramark.
